ICBCSO30TE/S/TH Walloven, Steam


ICBCSO30TE/S/TH Walloven, Steam
kr 34 990,00



E Series Transitional Convection Steam Oven


Fast, versatile, healthy cooking — simply delicious. Choose the cooking option combining steam and convection that’s ideal for your dish. Steam vegetables to retain up to 22% more vitamins than convectional cooking, or use a convection mode to prepare multiple dishes at once without worrying about odour or flavour transfer.


Healthier and More Nutritious...Secrets of Steam Cooks have long appreciated the way steam cooking preserves nutrients and keeps foods moist. The Wolf convection steam oven makes steam do so much more.

  • Brown meats
  • Even “sauté” vegetables with beautiful caramelisation
  • …and without adding a drop of fat


Wolf steam convection does things you’ve never thought possible. Perfect, fluffy couscous without butter. A richly browned roast chicken that’s the juiciest you’ve ever tasted. Crusts that glisten without an egg wash.


Meals that used to require multiple appliances, and multiple pots and pans, can now be prepared beautifully with just one. The automatic modes and customised manual functions eliminate guesswork.

  • Sauté, boil, simmer, as on a cooktop
  • Bake, roast, even “fry” without oil
  • Prepare all-in-one dishes automatically


Pre-heating is extremely fast; your meal is ready that much quicker. There simply has never been a more versatile cooking instrument.

Wolf convection steam ovens’ large water reservoir means you can install them anywhere — no plumbing needed. The 762mm E series transitional convection steam oven is an ideal complement to Wolf’s transitional E series oven. Design elements such as handles and frames match, and both ovens may be installed flush with your cabinetry if you wish.

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